California Raisin Rocky Road
Wonderful and so easy! While the older ones were swimming, we made a little sweet treat for the whole family with the little one. This is something that children love to do too, and especially scraping the chocolate bowl brings a smile to little faces. This Christmas treat is made with pecans, gingerbread, and naturally sweet California raisins for depth. So good!
Recipe by Syreeneita Jasuukkaja
https://www.instagram.com/p/DCoofw6IGXv/
method:
1
Melt the chocolate with the brown sugar and cream in the microwave.
2
Mix in the roughly chopped nuts, apples and gingerbread.
3
Add the California raisins.
4
Spread the mixture into a 20x30cm pan.
5
Press the marshmallows on top and make stripes with the melted chocolate.
6
Sprinkle with California raisins on top if desired.
7
Let cool in the fridge for 4 hours and serve to your family.
ingredients:
500g dark chocolate
100ml whipping cream
1tbsp brown sugar
100g gingerbread
60g pecans chopped
100g California Raisins
35g dried organic apple, chopped
20g mini marshmallows
Set aside about 25g chocolate for decoration
